A mishap involving samosas meant for Himachal Pradesh's Chief Minister has led to an investigation into the actions of five police officers.

Despite the intense heat and explosive flavor of spice, Mexicans can't stop eating it—and believe it or not, there's a reason beyond just tradition.

Authorities have arrested in a man they believe to be involved in a gourmet cheddar heist that left the artisanal cheese community reeling.

All products will now be required to use the phrase "Best If Used By" to signal peak quality, and "Use By" to indicate product safety.

Some taco shops have labeled their salsas with spice-level indicators to assist non-Spanish speakers

Since the program was introduced, about 1.1 million users have signed up to the app with their EBT cards, with the company expecting 13 million more

SNAP offers benefits to low-income families to supplements their grocery budget. But with economic turmoil in recent years, its assistance seems to be falling short

From arepas to pabellon criollo, here are some Venezuelan restaurants in the Big Apple you should check out

The chef and influencer found his passion through cooking, now he turns to fusion and new ideas to celebrate his heritage

With menu items like birria brisket ramen, the Bar-B-Que Bandidas in Lubbock are challenging the norm of Texas barbecue

A new pilot program will provide asylum seekers with prepaid debit cars to be used for groceries and baby supplies

This guide will help you recognize food stamp fraud and help you make the most out of your SNAP benefits

The ways food is produced and consumed across the world is racking up hidden costs in health impacts and environmental damage amounting to some 12 percent of world GDP a year, according to a new report Monday.

Corn chips are crispy snacks made from corn dough, often found in retail stores and served in Mexican, Texan-Mexican, and Latin American restaurants.

Every week, cities across the United States embrace the Taco Tuesday tradition, showcasing the growing love for Latin American food.

From palomitas to cotufas and pochoclos, every country seems to have a different name for the corn kernel

The agreement was reportedly made to curb the impact of inflation in the country.

Aramburu was given two stars, while six others got one. They are all located in Buenos Aires and Mendoza

Senior officials said in televised prime-time appearances that the economy of Cuba continued to fall due to food and fuel shortages.

Thanksgiving is not celebrated in Latin American countries but Latino traditions have found a seat in the table of many families in the US

Hyfé seeks to help decarbonize the food sector and selling alternative sugar feedstocks to food manufacturers

The actress of Mexican and Honduran descent has partnered with La Victoria to release the product.

the restaurant industry is flourishing again all over the U.S. and is an economic force impacting local economies.

Along with immigration, many traditional dishes from across the region have become staples of the country's gastronomic scene

The consumer price index (CPI), a closely watched inflation gauge, rose 3.7 percent from a year ago, the same rate as in August, the Labor Department said.

Camilo and other prominent Latin artists took part in an initiative that saw different McDonald's restaurants transformed into immersive augmented reality art installations

When it comes to experiencing Europe's vibrant food culture, there's no better place to start than its bustling food markets.

It is common knowledge that cocoa beans were grown and consumed by the ancient civilizations in Central and South America.

Enjoying vegan versions of these barbecue classics is super easy and delicious with the recipes below. Perfect for all summertime get together.

Located in the heart of Mexico City, La Merced Market stands as a bustling hub of vibrant colors, intoxicating aromas, and an incredible array of culinary delights.