Recipe Of The Day: Apple Pancakes With Maple Syrup Recipe From Chef James Tahhan

If you're looking for a fun variation of pancakes, then look no more! Apple pancakes with maple syrup is not only super impressive to serve to family/friends/guests, but it's also super easy to make. And with this recipe, you're also making a healthier variation of the breakfast dish.

"We have a pancake that is much healthier by changing two very important ingredients: Regular flour for whole wheat flour and sugar for agave nectar," said Chef James Tahhan on his website about the apple pancakes with maple syrup.

Ingredients

1 1/4 cup whole wheat flour
2 tablespoons baking powder
1 egg
1 cup milk
1/2 teaspoon salt
1 green apple, sliced
3 tablespoons agave nectar
1 cup maple syrup
Superfine sugar for dusting

Directions

In a glass bowl mix all ingredients for the pancake dough and let rest. Moreover heat a griddle or skillet with a little olive oil, add a slice of apple and above a tablespoon of dough for pancakes. Let cook until small bubbles begin to form on top of the pancake. The turned around and so on. A Once we have all the lists pancakes served with maple syrup to taste.

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