Fall-Flavored Snacks For Autumn: 4 Treats Using Delicious Signature Soft-Baked Granola [RECIPES]

What if your favorite healthy treat is made with the best ingredients of the market? That's possible with Viki's Cinnamon Apple Granola! This line of delicious signature soft-baked granola is a blend of gluten-free oats, organic honey, and unsweetened coconut, mixed with dried, sweetened apples, raisins, and a sprinkle of cinnamon.

Viki's Foods never adds refined sugar, fillers, or preservatives, and its unique baking process results in a taste and texture that is different, healthier, and tastier than other granolas on the market.

Find below four recipes using the best tasting, good-for-you granola:

Banana Granola Pops

INGREDIENTS

• 4 Bananas
• 3 tablespoons Viki's Banana Walnut Granola
• 6 ounces dark chocolate chips or shards
• 8 Popsicle sticks

DIRECTIONS

Peel, cut bananas in half crosswise and insert Popsicle sticks. Place on a parchment-lined tray, cover with plastic wrap, and freeze for about 3 hours. Place Viki's Banana Walnut Granola into a shallow dish. Melt chocolate in a double boiler over slightly simmering water, over low heat, continually stirring. Pour the chocolate into a tall glass. Dip each banana into the chocolate and roll in the granola straightaway. Place on a parchment-lined tray. Serve immediately or wrap individually in parchment paper or plastic wrap in the freezer.

Baked Granola Apple

INGREDIENTS

• 3 tablespoons cold butter, diced
• 3 tablespoon dark brown sugar
• ½ teaspoon brown sugar
• Pinch of salt
• 4 apples, washed and dried
• 1 cup of Viki’s Apple Cinnamon Granola
• Vanilla ice cream

DIRECTIONS

Preheat oven to 375°. In a bowl, combine butter, brown sugar, cinnamon, and salt. Take good care to mash everything together with a fork. Use a melon baller, apple corer, or paring knife to remove apple cores; don’t go all the way through. Place apples in a small baking dish and fill with butter mixture and bake for 30-40 minutes. To serve top with Viki’s Apple Cinnamon Granola and a scoop of ice cream.

Granola Munchkins

INGREDIENTS

• 3 cups Viki’s Granola (any variety)
• ½ cup of smooth peanut butter
• ½ cup of mini chocolate chips

DIRECTIONS

• Combine all ingredients in a mixing bowl, chill for 30-40 minutes in the fridge, then roll into balls. Store in an airtight container in the refrigerator.

Viki’s Granola Berry Parfait

INGREDIENTS

6 ounces Yogurt (yogurt of choice)

¼ cup raspberries

½ cup Viki's Granola Original

DIRECTIONS

Place 2 ounces of yogurt into a tall glass or mason jar. Pour a 1/3 of granola evenly on top of the yogurt. Place 2 ounces of yogurt on top of the granola. Add raspberries. Add the remaining 2 ounces yogurt and granola on top.